We were wowed by the wisdom and wit of the wonderful Julian. He tells us about running his business and the autistic strengths that got him there.
Kim tells us about her journey to discovering what work works and what work doesn’t. And what it’s like spending 10 years in management...
We learn lots about how US National Cemeteries function and how Chucky works hard to make it all come together.
Carly’s official title is Tasting Bar Associate and she explains the exciting world of wine pairings and talks about how she manages her needs...